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Yerba Mate or Matcha. What's the Difference?
Overall, we're comparing two excellent drinks that are among the top tea/infusions that can be consumed. This chart should help clarify some of the basic differences. The health benefits for both are astounding.
| Topic | Yerba Mate | Matcha |
| Origin Region | South American rainforests specifically in Argentina, Brazil, and Paraguay | Originated in China but prevailed in Japan |
| Type of Plant | Yerba Mate, a type of Holly plant | Camellia sinensis, the base of all green tea |
| How to Drink | As a loose leaf, typically in a gourd or cup using a bombilla (a metal straw with built in strainer). You will pour about 1-2 oz of water in at a time and drink. | As a ground leaf. Typically the ground leaves are poured into a bowl and hot water is poured over them. The mixture is the whisked to a frothy consistency |
| Flavor | Great :) but typically it is said to have a more bitter taste for first time drinkers | Good ;) but typically it is said to have a stronger grassy taste for first time drinkers |
| Caffeine levels | 95 mg per 8 oz | 85 mg per 8 oz |
How should I decide which to drink?
I recommend trying both for a week each. I have found that after trying a new drink for about 3 days, I start to gravitate further towards it or away from it. You'll naturally find the tea/infusion winner based on your routine, personal taste preferences, and access to the ingredients. Of course you could always drink both.
Here at Yerba Crew, we can get you started on your Yerba mate journey. Either order the mate gourd and yerba mate combo you prefer or just get started with the starter combo kit for a discount.
